Baked Sea Bass With Capers And Lemon

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 25m
  • Diet Type : A BloodType
  • Properties : Low carb, No pork, No chicken, No grains, High fat, Complex carbs, No glutten, High sodium, High protein, No sugar

Ingredients

  • 1 lb Sea Bass
  • 1 Medium Lemon
  • 2 Tbsp Capers
  • 2 Dill Sprigs
  • 1 sea salt
  • 1 Ground Black Pepper


Directions

1.Combine All The Ingredients And Serve Over Lettuce, With Sliced Avocado On Top. 2.Serve Immediately, Or Store It In The Fridge For A Day For More Flavor. Note: Always Be Sure To Add The Avocado Just Before Serving.

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