Venison Cordon Bleu

  • Origin :
  • Recipe Type :
  • Preparation Time : 15m
  • Cooking Time : 25m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No grains, No fruits, High sugar, High fat, Complex carbs, High sodium, High protein

Ingredients

  • 4 Venison
  • 0.5 Tsp Salt
  • 0.25 Tsp Pepper
  • 4 Swiss Cheese
  • 4 Ham
  • 2 Tbsp Butter
  • 1 Cup Beef Broth
  • 1 Medium Bread


Directions

Preheat Oven To 425 Degrees F. Spray 13X9-Inch Baking Dish With Cooking Spray; Set Aside. Cook Pasta According To Package Directions, Omitting Salt. Heat Oil In Large Skillet Over Medium-High Heat While Pasta Is Cooking. Add Squash, Salt And Pepper. Cook 5 Minutes Or Until Squash Is Crisp-Tender And Starting To Brown, Stirring Frequently. Add Spinach; Cook 2 Minutes Or Until Liquid Evaporates, Stirring Frequently. Stir In Pasta Sauce And Alfredo Sauce; Cook 1 Minute Or Until Hot, Stirring Occasionally. Drain Pasta. Add To Sauce Along With Half Of The Cheese; Mix Lightly. Spoon Into Prepared Dish; Top With The Remaining Cheese. Bake 10 Minutes Or Until Cheese Is Melted And Mixture Is Hot.

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