Mint Pesto Pasta

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 20m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No grains, High sugar, High fat, Complex carbs, High sodium, High protein

Ingredients

  • 1 Linguini Pasta
  • 6 Tomatoes
  • 20 Fresh Basil Leaves
  • 10 Fresh Mint Leaves
  • 2 Cloves Garlic
  • 0.5 Cup Pine Nuts
  • 3 Tbsp Parmesan Cheese
  • 2 Tbsp Ricotta Cheese
  • 1.5 Tbsp Olive Oil
  • 1 Salt
  • 1 Pepper


Directions

Bring A Large Pot Of Lightly Salted Water To A Boil. Place Linguini In The Pot, And Cook For 8 To 10 Minutes, Until Al Dente. Drain, Reserving 1 1/2 Tablespoons Water. In A Blender Or Food Processor, Blend The Reserved Water, Tomatoes, Basil, Mint, Garlic, Pine Nuts, Parmesan Cheese, Ricotta Cheese, Olive Oil, Salt, And Pepper Until Smooth. Toss With The Cooked Pasta To Serve.

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