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Heat A Large Skillet Over A Medium Heat. Stir In Cabbage And Let It Cook 4 Minutes; Or Until Wilted And Lightly Browned. Stir Vegetarian Burger Crumbles, Tomatoes, Lemon Juice, Brown Sugar, Dill, Allspice, And Pepper Into The Mixture. Bring The Mixture To A Boil, Cover And Reduce The Heat To Low. Let The Mixture Simmer 5 Minutes Before Serving.
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