Veal Scaloppini With Lemon Cream Sauce

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 15m
  • Cooking Time : 15m
  • Diet Type : A BloodType
  • Properties : Low carb, No pork, No chicken, No grains, No oil, Low fat, High sugar, Complex carbs, Low protein, No glutten, No dairy, Low sodium

Ingredients

  • 8 Veal Scaloppini
  • 1 Egg
  • 1.5 Cup Italian Bread Crumbs
  • 0.25 Cup Olive Oil
  • 0.25 Cup Lemon Juice
  • 0.25 Cup White Wine
  • 1 Tbsp Cornstarch
  • 1 Chicken Broth
  • 0.25 Tsp Garlic Pepper
  • 0.25 Tsp Lemon Pepper
  • 1 Cup Heavy Cream


Directions

Heat A Large Skillet Over A Medium Heat. Stir In Cabbage And Let It Cook 4 Minutes; Or Until Wilted And Lightly Browned. Stir Vegetarian Burger Crumbles, Tomatoes, Lemon Juice, Brown Sugar, Dill, Allspice, And Pepper Into The Mixture. Bring The Mixture To A Boil, Cover And Reduce The Heat To Low. Let The Mixture Simmer 5 Minutes Before Serving.

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