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Heat Oil In Large Nonstick Skillet On Medium-High Heat. Add Chicken; Cook 6 To 7 Min. On Each Side Or Until Done (170 Degrees F). Transfer To Plate; Cover To Keep Warm. Add Garlic To Skillet; Cook And Stir 1 Min. Add Cooking Creme And Water; Cook And Stir 2 To 3 Min. Or Until Heated Through. Spoon Sauce Over Chicken.
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