Lursagar Berri Eta Babarrun Saltsa (Potato-Bean Ra

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 25m
  • Diet Type : A BloodType
  • Properties : No pork, No chicken

Ingredients

  • 2 lb Beans
  • 1 lb Potato
  • 3 Tbsp Olive Oil
  • 1 Small Onion
  • 2 Cloves Garlic
  • 2 Tbsp Butter
  • 1 Salt
  • 1 Pepper
  • 3 Tbsp Chive


Directions

Bring potatoes to a boil in enough water to cover for 10 minutes. Add beans for the last 2 minutes. Drain. Saute onion and garlic in oil for 5 minutes. Add beans and potatoes, season with salt and pepper. Add butter, and chives. Saute for 5 minutes and serve.

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