Linguine And Clam Sauce

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No grains, No fruits, High sugar, High fat, Complex carbs, High sodium, High protein

Ingredients

  • 1 lb Linguini Pasta
  • 0.25 Cup Olive Oil
  • 0.25 Cup Butter
  • 2 Clams
  • 4 Cloves Garlic
  • 2 Tbsp Parsley
  • 1 Salt
  • 2 Tbsp Parmesan Cheese
  • 1 Pepper


Directions

Bring A Large Pot Of Lightly Salted Water To A Boil. Add Pasta And Cook For 8 To 10 Minutes Or Until Al Dente; Drain And Reserve. In A Small Saucepan Over Medium Heat, Warm Oil, Butter, Reserved Clam Juice, Garlic And Parsley; Stir And Simmer For 5 Minutes. Add Clams And Salt And Pepper To Taste. Pour Over Pasta And Toss With Parmesan Cheese; Serve.

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