Jerk Pork (Jamaica)

  • Origin : Jamaica
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 50m
  • Diet Type : A BloodType
  • Properties : No chicken

Ingredients

  • 3 lb Pork
  • 4 Large Serrano Pepper
  • 2 Large Onion
  • 1 Inch Ginger
  • 4 Tbsp Chilli Paste
  • 2 Tbsp Olive Oil
  • 1 Tsp Allspice
  • 4 Tbsp Soy sauce
  • 3 Cloves Garlic


Directions

In food processor, blend everything but pork to a paste. Coat pork in marinade and allow to marinate overnight. Remove pork from marinade and roast in oven at 350 for 30 minutes or until well cooked. Pour marinade into sauce pan and simmer for 10 minutes. Serve marinade as a side for the pork.

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