Guatemalan Sopa De Albondigas

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 30m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No grains, High sugar, High fat, Complex carbs, High sodium, High protein, No dairy

Ingredients

  • 1 lb Ground Beef
  • 12 Leaves Mint
  • 0.25 Cup Cilantro
  • 1 Small Onion
  • 1 Small Tomato
  • 0.5 Tsp Salt
  • 0.25 Tsp Pepper
  • 4 Cup Beef Broth
  • 1 Medium Chayote
  • 1 Large Carrot
  • 1 Small Leek
  • 0.5 Cup Cabbage
  • 0.5 Cup Macaroni


Directions

Fry Beef In Oil For 5 Minutes. Add Thyme And Bay Leaves And Fry For 1 Minute. Process Into A Smooth Paste The Onion, Tomato, Garlic, Chiles, Bell Pepper, Salt And Water. Add To The Beef And Simmer For 1 Hour. Add Bread And Simmer For 10 More Minutes. Serve With Tortillas.

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