Chicken With Herb Sauce

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

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  • Origin :
  • Recipe Type :
  • Preparation Time : 05m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : Low carb, No pork, No grains, High fat, No glutten, High sodium, High protein, No sugar

Ingredients

  • 4 Chicken Breast Halve
  • 0.5 Tsp Salt
  • 0.25 Tsp Pepper
  • 2 Tbsp Butter Or Margarine
  • 2 Tbsp Olive Or Vegetable O
  • 0.5 Cup Chicken Broth
  • 2 Tbsp Chives
  • 2 Tbsp Parsley
  • 2 Tsp Lime Juice
  • 1 Tsp Basil
  • 1 Tsp Dijon Mustard


Directions

Place The Chicken Breasts Between Two Sheets Of Waxed Paper; Flatten Evenly With A Mallet. Sprinkle Both Sides With Salt And Pepper. In A Large Skillet, Heat 1 Tablespoon Each Of Butter And Oil; Brown Chicken Over Medium-High Heat For About 6 Minutes On Each Side Or Until Juices Run Clear. Remove And Keep Warm. Stir Broth, Chives, Parsley, Lime Juice, Basil, Mustard And Remaining Butter And Oil Into Drippings; Cook And Stir Until Butter Is Melted. Serve Over Chicken.

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