Almond And Fig Bonbons

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : No pork, No chicken

Ingredients

  • 1 Cup Almond
  • 1 lb Fig
  • 0.25 Tsp Cinnamon
  • 1 Tbsp Brandy
  • 0.5 Cup Sugar


Directions

Spread almonds in a single layer on a cookie sheet and toast them for 9 minutes in a 350 degree oven. Remove and discard the stems from the figs. Place all ingredients except sugar in food processor and process until smooth. Divide and roll into 1 inch balls. Put sugar in a bowl and roll balls in sugar until well coated. Serve.

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