Whiskey Steak

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 20m
  • Cooking Time : 15m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No grains, No fruits, High sugar, High fat, Whole grains, Complex carbs, High sodium, High protein, No dairy

Ingredients

  • 2 lb Beef
  • 1 Pepper
  • 2 Cloves Garlic
  • 0.33 Cup Hot Mustard
  • 4 Slice Bacon
  • 1 Tbsp Olive Oil
  • 3 Tbsp Rosemary
  • 0.66 Cup Bourbon Whiskey
  • 2 Tbsp Worcestershire Sauce
  • 1 Tbsp Brown Sugar
  • 1 Tbsp Lemon Juice
  • 1 Salt


Directions

Season The Beef With The Garlic Powder. Heat The Oil In A 10-Inch Skillet Over Medium-High Heat. Add The Beef And Cook Until It'S Well Browned On All Sides. Place The Potatoes, Carrots And Onion In A 3 1/2-Quart Slow Cooker. Sprinkle With The Basil. Add The Beef. Pour The Gravy Over The Beef And Vegetables. Cover And Cook On Low For 10 To 11 Hours* Or Until The Beef Is Fork-Tender. Remove The Beef From The Cooker And Let It Stand For 10 Minutes. Serve The Beef With The Vegetables And Gravy.

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