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1.Cook Pasta According To Package Directions; Add Broccoli, Carrots And Red Pepper During The Last 5 Minutes. 2.Meanwhile, In A Medium Saucepan, Stir Flour And Milk Until Smooth. Add The Cream Cheese, Onions And Seasonings; Bring To A Boil Over Medium-Low Heat. Cook And Stir 1-2 Minutes. Add Turkey And Parmesan Cheese; Heat Through. Drain Pasta; Toss With Cheese Sauce.
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