Turkey Meatballs

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin : Cajun and Creole
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 02h 30m
  • Diet Type : A BloodType

Ingredients

  • 1 Tsp Salt
  • 1 Tsp Pepper
  • 1 Tsp Onion powder
  • 1 Tsp Garlic Powder
  • 1 Tsp Dry Mustard
  • 0.5 Tsp Paprika
  • 0.5 Tsp Cinnamon
  • 0.5 Tsp Nutmeg
  • 0.5 Tsp Cayenne
  • 0.25 Tsp Anise Seed
  • 0.25 Tsp Clove
  • 1 Tbsp Olive Oil
  • 1 Medium Onion
  • 1 Inch Ginger
  • 1 lb Turkey
  • 2 Tbsp Tamari Soy Sauce
  • 0.25 Cup Chicken Stock
  • 0.75 Cup Bread Crumb
  • 0.25 Cup Skim Milk


Directions

Combine spices in small bowl. Saute in oil, onion, ginger, 1 tab of seasoning mix until onion becomes tender, let cool to room temp. Combine with remianing ingredients. Refrigerate at least 2 hours, preferably overnight. Preheat oven to 350. Form mixture into 30 small balls. Brown meatballs in skillet then transfer to baking dish. Bake until done, about 30 minutes.

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