Tanya'S Louisiana Southern Fried Chicken

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No oil, Low fat, No fruits, High sugar, Whole grains, Complex carbs, High sodium, High protein, No cholesterol, No dairy

Ingredients

  • 1 Chicken
  • 2 Eggs
  • 1 Milk
  • 2 Tsp Salt
  • 2 Tsp Ground Black Pepper
  • 2 Tsp Garlic Powder
  • 2 Tsp Onion powder
  • 2.5 Cup All-Purpose Flour
  • 1.5 Cup Vegetable Oil


Directions

1.Shape Beef Into Four Small Loaves, 1/4 To 1/2 In. Thick. Cook In A Skillet Over Medium-High Heat For 3-4 Minutes On Each Side Or Until No Longer Pink. Remove To A Serving Plate And Keep Warm. 2.Drain All But 1 Tablespoon Drippings; Saute Onion In Drippings Until Tender. Add Corn Syrup, Steak Sauce And Mustard; Bring To A Boil. Pour Over Meat Loaves And Serve Immediately.

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