• Origin :
  • Recipe Type :
  • Preparation Time : 20m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No oil, No fruits, High sugar, High fat, Complex carbs, High sodium, High protein

Ingredients

  • 1 lb Ground Beef
  • 0.25 Cup Onion
  • 0.25 Cup Green Pepper
  • 1 Taco Seasoning
  • 1 Cup Cheddar Cheese
  • 0.5 Cup biscuit/baking mix
  • 2 Eggs
  • 1 Cup Milk


Directions

1.Stir The Stock, Soup, Thyme, Veal, Mushrooms And Green Onions In A 3 1/2-Quart Slow Cooker. Cover And Cook On Low For 7 To 8 Hours Or Until The Veal Is Fork-Tender. 2.Stir The Flour And Water In A Small Bowl Until The Mixture Is Smooth. Stir The Flour Mixture In The Cooker. Turn The Heat To High. Cover And Cook For 5 Minutes Or Until The Mixture Boils And Thickens. 3.Stir In The Cheese. Serve Over The Noodles. Season With The Black Pepper.

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