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Cook Beans In Water To Cover Approximately 1 Hour With The Salt Pork. During The Last Hour Of Cooking Add The Ribs And Sausage. About This Time, Saut The Onion And Garlic In The Olive Oil And Add To The Beans. Cook Until Beans And Meat Are Tender And Done. Your Should Allow About 3 Hours From Start To Finish. Serve With White Rice.
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