Shrimp Durango

  • Origin :
  • Recipe Type :
  • Preparation Time : 05m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No grains, High fat, Complex carbs, No glutten, High sodium, High protein, No sugar, No dairy

Ingredients

  • 1 lb fettuccine pasta
  • 3 Tbsp Butter
  • 1 lb Shrimp
  • 0.5 Cup White Wine
  • 2 Tbsp Lime Juice
  • 0.5 Bunch Cilantro
  • 0.12 Tsp Cayenne Pepper
  • 1 Salt
  • 1 Pepper


Directions

Place Shrimp In A Large Mixing Bowl With Red And Green Bell Peppers, Garlic, Onion, Cilantro, And Avocado. Drizzle With Olive Oil, And Season With Salt And Pepper. Cover, And Refrigerate For At Least 1 Hour To Allow Flavors To Develop. Serve Chilled.

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