a SRV InfoTech initiative
Dont have an account Sign Up
Dont have an account Sign Up
Dont have an account Sign Up
Dont have an account Sign Up
myKit is a brand new venture for all your domestic needs. Let's start with us.
Get StartedAlready have an account Sign In
A One Time Passcode has been sent to your Mobile Number
myKit is a brand new venture for all your domestic needs. Let's start with us.
Get Started
In A Small Bowl, Combine The First Five Ingredients; Mix Well. Remove 1/2 Cup To A Saucepan; Simmer Until Heated Through. Set Aside Remaining Mixture For Basting. Sprinkle Salmon With Lemon-Pepper. Place On Grill With Skin Side Down. Grill, Covered, Over Medium Heat For 5 Minutes. Brush With The Reserved Brown Sugar Mixture. Grill 10-15 Minutes Longer, Basting Occasionally, Until Fish Flakes Easily With A Fork. Serve With The Warmed Sauce.
Help Center
Rizwana 
