Oven-Fried Pork Chops

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : High carb, No chicken, No grains, No oil, No fruits, High sugar, High fat, Complex carbs, High sodium, High protein

Ingredients

  • 4 Chops Pork
  • 2 Tbsp Butter
  • 1 Egg
  • 2 Tbsp Milk
  • 0.25 Tsp Black Pepper
  • 1 Cup Herb Seasoned


Directions

1.Preheat Oven To 425 Degrees F (220 Degrees C). Pour Butter Into A 9X13 Inch Baking Pan. 2.Stir Together Egg, Milk And Pepper. Dip Pork Chops In Egg Mixture, Coat With Stuffing Mix And Place In Pan. 3.Bake In Preheated Oven For 10 Minutes. Turn Chops And Bake For Another 10 Minutes, Or Until No Pink Remains In The Meat And Juices Run Clear.

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