Mjudra Blahem (Lentils With Meat)

  • Origin : Lebanon
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : No pork, No chicken, No grains

Ingredients

  • 1 lb Ground Lamb
  • 1 Tbsp Olive Oil
  • 1 Medium Onion
  • 1 Cup Lentils
  • 5 Cup Beef Broth
  • 1 Cup Rice
  • 1 Tsp Salt
  • 0.5 Tsp Pepper


Directions

Brown meat in oil. Add onions and saute for 10 minutes. Add lentils and stock. Simmer for 20 minutes. Add rice, salt and pepper. Simmer for another 20 minutes. Serve with pita bread.

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