Grilled Sea Bass

  • Origin :
  • Recipe Type :
  • Preparation Time : 20m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : Low carb, No protein, No pork, No chicken, No grains, High fat, Complex carbs, No glutten, High sodium, No sugar

Ingredients

  • 0.25 Tsp Garlic Powder
  • 0.25 Tsp Onion powder
  • 0.25 Tsp Paprika
  • 1 Lemon Pepper
  • 1 sea salt
  • 2 lb Sea Bass
  • 3 Tbsp Butter
  • 2 Large Garlic
  • 1 Tbsp Italian flat leaf pa
  • 1.5 Tbsp virgin olive oil


Directions

Preheat Grill For High Heat. In A Small Bowl, Stir Together The Garlic Powder, Onion Powder, Paprika, Lemon Pepper, And Sea Salt. Sprinkle Seasonings Onto The Fish. In A Small Saucepan Over Medium Heat, Melt The Butter With The Garlic And Parsley. Remove From Heat When The Butter Has Melted, And Set Aside. Lightly Oil Grill Grate. Grill Fish For 7 Minutes, Then Turn And Drizzle With Butter. Continue Cooking For 7 Minutes, Or Until Easily Flaked With A Fork. Drizzle With Olive Oil Before Serving.

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