Greens With Bacon

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : No pork, No chicken

Ingredients

  • 2 lb Collard Green
  • 6 Slice Bacon
  • 1 Cloves Garlic
  • 0.5 Tsp Salt
  • 0.5 Tsp Pepper


Directions

Remove stems from greens. Cut leave into 1/2 inch wide strips. Pour boiling water over greens. Let stand 5 minutes. Drain thoroughly. Fry bacon until crisp. remove and reserve. stir garlic and collards into bacon grease. Cook and stir 2 minutes. Cover and cook over low heat until greens are tender (15 minutes). Stir in slat and pepper. Garnish with bacon.

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