Egg Fried Rice

  • Origin :
  • Recipe Type :
  • Preparation Time : 05m
  • Cooking Time : 15m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No fruits, High fat, Complex carbs, High sodium, High protein, No sugar

Ingredients

  • 1 Cup Water
  • 0.5 Tsp Salt
  • 2 Tbsp Soy sauce
  • 1 Cup Rice
  • 1 Tsp Vegetable Oil
  • 0.5 Onion
  • 0.5 Cup Green Beans
  • 1 Egg
  • 0.25 Tsp Ground Black Pepper


Directions

In A Saucepan Bring Water, Salt And Soy Sauce To A Boil. Add Rice And Stir. Remove From Heat, Cover And Let Stand 5 Minutes. Heat Oil In A Medium Skillet Or Wok Over Medium Heat. Saute Onions And Green Beans For 2 To 3 Minutes. Pour In Egg And Fry For 2 Minutes, Scrambling Egg While It Cooks. Stir In The Cooked Rice, Mix Well And Sprinkle With Pepper.

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