Devil Curry (Debal Kari Ayam)

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 30m
  • Diet Type : A BloodType

Ingredients

  • 5 Medium Chilly
  • 2 Medium Jalapeno
  • 2 Cloves Garlic
  • 5 Medium Shallot
  • 1 Inch Ginger
  • 6 Medium Macadamia Nut
  • 1.25 Cup Chicken Stock
  • 4 Tbsp Olive Oil
  • 1 Tsp Mustard Seed
  • 4 lb Chicken
  • 2 Tsp Lemongras
  • 3 Tbsp Rice Vinegar
  • 1 Tbsp Soy sauce
  • 1 Salt
  • 1 Large Potato
  • 1 Medium Jalapeno
  • 1 Large Tomato


Directions

Process dried chiles and soaking liquid, jalapenos, ginger, garlic, shallots, nuts, and 1/4 cup of chicken stock to a smooth paste. Heat oil in a large pan and saute spice mixture over moderate heat for 2 minutes. Add mustard seeds and stir for 1 minute. Add chicken and fry over low heat for 5 minutes. Add balance of stock, lemongrass, rice vinegar, soy sauce, salt and potato. Combine well. Add jalapeno and tomato and cook, covered until chicken is tender about 20 minutes. Serve with rice.

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