Crumb-Topped Salmon

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 15m
  • Cooking Time : 15m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No grains, No oil, High sugar, High fat, Complex carbs, High sodium, High protein

Ingredients

  • 1.5 Cup Bread Crumbs
  • 2 Tbsp Parsley
  • 1 Tbsp Thyme
  • 2 Cloves Garlic
  • 1 Tsp Lemon Peel
  • 0.5 Tsp Salt
  • 0.25 Tsp Lemon Pepper
  • 0.25 Tsp Paprika
  • 6 oz Salmon Fillets
  • 1 Refrigerated butter-


Directions

In A Bowl, Combine The First Eight Ingredients; Set Aside. Pat Salmon Dry. Place, Skin Side Down, In A 13-In. X 9-In. X 2-In. Baking Dish Coated With Nonstick Cooking Spray. Spritz Salmon With Butter-Flavored Spray; Cover With Crumb Mixture. Spritz Crumbs With Butter-Flavored Spray. Bake, Uncovered, At 350 Degrees F For 15-20 Minutes Or Until Fish Flakes With A Fork.

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