Chicken Enchiladas Iii

  • Origin :
  • Recipe Type :
  • Preparation Time : 20m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No oil, No fruits, High sugar, High fat, Complex carbs, High sodium, High protein

Ingredients

  • 1 Cheese Food
  • 1 Sour Cream
  • 2 Cream Of Chicken Sou
  • 8 Evaporated Milk
  • 1 Tsp Ground cumin
  • 1 Chicken Chunks
  • 2 Cup Cheddar Cheese
  • 1 green chile peppers
  • 10 Tortillas


Directions

Preheat Oven To 350 Degrees F (175 Degrees C). In A Medium Size Microwave Safe Bowl, Combine The Processed Cheese Food, Sour Cream, 1 Can Of Soup, And Evaporated Milk. Stir Together, And Heat In Microwave Oven Until Smooth, Stirring At Intervals. Add Cumin To Taste, And Set Aside. In A Medium Size Bowl, Combine The Chicken, Remaining Can Of Soup, Shredded Cheese, And Green Chile Peppers. Drop Spoonfuls Of Chicken Mixture In Center Of Tortillas, And Roll Up. Place In A Lightly Greased 9X13 Inch Baking Dish. Pour Reserved Sour Cream Mixture Over All. Bake In The Preheated Oven For 20 Minutes.

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