Campbell'S Kitchen Beef Teriyaki

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 25m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No oil, Low fat, No fruits, High sugar, Whole grains, Complex carbs, High sodium, High protein, No dairy

Ingredients

  • 1 lb Beef
  • 2 Tbsp Cornstarch
  • 1.75 Cup Beef Broth
  • 2 Tbsp Soy sauce
  • 1 Tbsp Brown Sugar
  • 0.25 Tsp Garlic Powder
  • 4 Cup broccoli flowerets
  • 1 Cup Rice


Directions

Slice Beef Into Very Thin Strips. Mix Cornstarch, Broth, Soy, Brown Sugar And Garlic Powder Until Smooth. Set Aside. Stir-Fry Beef In Nonstick Skillet Over Medium-High Heat Until Browned And Juices Evaporate. Add Broccoli And Cook 1 Minute. Stir Cornstarch Mixture And Add. Cook Until Mixture Boils And Thickens, Stirring Constantly. Serve Over Rice.

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