wash and pick over berries removing stems. place berries, 1 cup of sugar and lemon juice in a well greased deep dish pyrex baking dish. dot berries with butter. sift together remaining dry ingredients and blend with beaten egg. chill in frezer for a few minutes and preheat oven to 375 roll out dough on a floured surface. place on top of berries. bake 30 minutes or until hot.
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