Arugula, Mozzarella, Tomato On Focaccia

  • Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 15m
  • Cooking Time : 00m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No grains, No oil, Low fat, High sugar, Complex carbs, Low protein, High sodium, No dairy

Ingredients

  • 3 Large Tomatoes
  • 1 Red Onion
  • 3 Tbsp Red Wine Vinegar
  • 1 Ground Black Pepper
  • 3 Cup Arugula
  • 1 Packet Focaccia Bread
  • 0.5 lb Mozzarella
  • 1 Tbsp Mayonnaise


Directions

1 In A Large Bowl Or Baking Dish Combine Tomatoes, Onion, And Vinegar And Season With Pepper And Salt. Marinate 30 Minutes. 2 Layer Mozzarella, Tomatoes, Onions And Arugula On The Focaccia Half. Spread Some Mayonnaise On The Top Half Of The Focaccia If Desired. Press Top Half Over The Bottom, Hold Together With A Couple Of Tooth Picks.

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