Sweet And Sour Tempeh

  • Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin : China
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : Low carb, No pork, No chicken, No grains, High sugar, High fat, Complex carbs, High sodium, High protein

Ingredients

  • 3 Tbsp Sugar
  • 3 Tbsp White Wine Vinegar
  • 3 Tbsp Ketchup
  • 3 Tbsp Vegetable
  • 1 Tbsp Tamari Soy Sauce
  • 1.5 Tsp Cornstarch
  • 1 Tbsp Corn Oil
  • 1 lb Poached Tempeh
  • 2 Medium Scallion
  • 2 Cloves Garlic
  • 2 Tsp Ginger
  • 1 Medium Carrot
  • 1 Medium Bell Pepper
  • 1 Large Onion


Directions

Mix Together Garlic, Tahini, Tea, Soy Sauce, Chili Oil, 2 Tbs. Sesame Oil, Sugar And Vinegar. Process Until Smooth. Prepare The Noodles And Cool Under Running Water. Mix In 1 Tbs. Sesame Oil. Add The Sauce And The Scallions To The Noodles, Tossing Until Well Combined. Add The Shredded Cucumber And Toss Again. Serve At Room Temperature.

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