Shrimp And Broccoli Fettuccine

  • Origin :
  • Recipe Type :
  • Preparation Time : 20m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : Low carb, No pork, No chicken, No grains, No oil, Low fat, High sugar, Complex carbs, High sodium, High protein, No dairy

Ingredients

  • 0.25 lb Fettuccine
  • 1 Cup Broccoli Florets
  • 0.75 lb Shrimp
  • 1 Cloves Garlic
  • 1 Savory Lemon & Herb
  • 0.25 Cup Milk
  • 0.25 Cup Tomatoes


Directions

1.Place Meat In A 5-Qt. Slow Cooker. Add Onions And Celery. In A Bowl, Combine The Ketchup, Water, Lemon Juice, Worcestershire Sauce, Brown Sugar, Vinegar, Salt, Mustard, Paprika, Chill Powder, Pepper And Hot Pepper Sauce. Pour Over Meat. Cover And Cook On High For 6-8 Hours. 2.Remove Meat; Cool Slightly. Shred With A Fork. Return To The Sauce And Heat Through. Serve On Rolls.

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