Rum Fudge

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : No pork, No chicken

Ingredients

  • 0.5 Cup Water
  • 2 Cup Brown Sugar
  • 1 Cup Milk
  • 0.25 Cup Butter
  • 1 Tbsp Rum
  • 1 Tsp Vanilla


Directions

Bring water to a boil, add sugar, cook until syrup thickens, remove from heat, add milk, return to heat, cook until mixture reaches 245 degrees F (on a candy thermometer), remove from heat, add butter, rum, and vanilla, beat for 4 minutes, pour into 6 inch square pan, let cool and serve.

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