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1.Combine Raw Egg And Lemon Juice In Blender. 2.Add 1 Drop Olive Oil And Continue To Blend On High For 30 Seconds. 3.Add 2 More Drops Olive Oil And Blend For 30 Seconds. 4.Add 5 More Drops Olive Oil And Blend For 30 Seconds. 5.Continue To Slowly Incorporate Olive Oil In Small Portions (About 1 Tbs At A Time). The Consistency Of Mayonnaise Should Begin To Develop. 6.When Olive Oil Is Completely Incorporated, Slowly Drizzle Flaxseed Oil Into The Blender And Continue To Blend.
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