Portuguese Doughnuts

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 03h
  • Diet Type : A BloodType
  • Properties : Low carb, No chicken, No grains, No fruits, High fat, No glutten, High sodium, High protein, No sugar, No dairy

Ingredients

  • 6.5 Cup All Purpose Flour
  • 1 Yeast
  • 2 Tbsp Sugar
  • 0.5 Cup Warm Water
  • 6 Whole Eggs
  • 0.33 Cup Milk
  • 3 Tbsp Butter
  • 1.5 Tsp Salt
  • 3 Tbsp Oil


Directions

In A Large Pot, Add Pork Skins And Enough Water To Cover The Skins. Bring To Boil And Cook For 30 Minutes. Remove Rinds From Water And Pat Dry With A Towel. Heat Oven To 300

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