Pork With Roasted Peppers And Potatoes

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 25m
  • Diet Type : A BloodType
  • Properties : High carb, No grains, No fruits, High sugar, High fat, Complex carbs, High sodium, High protein, No dairy

Ingredients

  • 4 Pork
  • 1 Ground Black Pepper
  • 1 Tbsp Olive Oil
  • 4 Medium Red Potatoes
  • 1 Medium Onion
  • 1 Tsp Oregano Leaves
  • 1 Cup Chicken Broth
  • 0.5 Cup Red Pepper


Directions

1.Season Chops With Black Pepper. 2.Heat Oil In Nonstick Skillet. Add Chops And Cook 10 Minutes Or Until Well Browned. Remove Chops. 3.Add Potatoes, Onion And Oregano. Cook 5 Minutes Or Until Browned, Stirring Occasionally. 4.Add Chops, Broth And Peppers. Heat To A Boil. Cover And Cook Over Low Heat 10 Minutes Or Until Done.

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