Hot Mustard Sauce

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin : China
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No oil, Low fat, No fruits, High sugar, Whole grains, Complex carbs, High sodium, High protein, No dairy

Ingredients

  • 3 Tbsp Mustard
  • 2 Tbsp Water
  • 1 Tbsp Soy sauce


Directions

Mix The Teaspoon Of Soy Sauce, Rice Wine, Ginger, Sugar And Corn Starch, Pour Over Beef, And Marinate For 1 Hour. Saute In A Little Oil, The Beef, Until Well Browned On All Sides, Add Bok Choy, Saute 3 Minutes. Add Soy Sauce, Remove From Heat And Serve Over Rice.

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