Preheat An Outdoor Grill For Medium-High Heat, And Lightly Oil The Grate. Mix Ground Beef, Jalapeno Chile Pepper, And Honey With Your Hands In A Large Bowl; Shape Into 4 Even Patties. Cook On Preheated Grill Until The Burgers Are Cooked To Your Desired Degree Of Doneness, 7 To 10 Minutes Per Side For Well Done. An Instant-Read Thermometer Inserted Into The Center Should Read 160 Degrees F (70 Degrees C).