Honey Mulled Wine

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 30m
  • Diet Type : A BloodType
  • Properties : No sodium, High carb, No pork, No chicken, No oil, Low fat, High sugar, Whole grains, Complex carbs, Low protein, No glutten, No dairy

Ingredients

  • 750 Ml Red Wine
  • 0.75 Cup Water
  • 0.75 Cup Honey
  • 15 Medium Black Peppercorns
  • 3 Inches Cinnamon Stick
  • 1 Lemon Lemon Zest


Directions

Into A 2-Qt Saucepan, Put The Wine, Water, Cinnamon Stick, Peppercorns, And Honey (If You Are Unsure About The Sweetness Level, Start With Less Honey And Add More To Taste). Heat Until Steamy And Lightly Simmering. Strain Into Glass Mugs. Serve With A Thin Strip Of Lemon Zest And A Bit Of Cinnamon Stick.

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