Green Lasagne With Shrimp

  • Origin : Italian
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 30m
  • Diet Type : A BloodType
  • Properties : No pork, No chicken

Ingredients

  • 4 Tbsp Butter
  • 2 Medium Onion
  • 3 Tbsp Flour
  • 4 Cup Half And Half
  • 1 Salt
  • 1 Pepper
  • 1 Tsp Curry Powder
  • 1 lb Spinach Lasagne Nood
  • 2 lb Shrimp
  • 1 Cup Asiago Cheese
  • 1 Paprika


Directions

saute onion in butter until soft. blend in the flour and cook stirring until you have a thick paste. gradually add the cream and cook, stirring until you have a smooth, thickened sauce. add salt, pepper and curry powder. blend well. mask the bottom of a buttered baking dish with the sauce, place a layer of noodles over the top, then a sprinkling of shrimp. continue layering until the shrimp and lasagne are all used. Save enough sauce to cover the top well. sprinkle with the cheese and a light dusting of paprika. bake in a preheated 375 degree oven for 20 minutes or until the top is bubbling.

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