Fireworks Prawns

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : No pork, No chicken

Ingredients

  • 3 Large Tomato
  • 1 Tsp Vinegar
  • 1 Tbsp Chili Pepper
  • 3 Tbsp Olive Oil
  • 1 Large Onion
  • 1 lb Shrimp
  • 1 Salt
  • 1 Pepper
  • 2 Tbsp Cornstarch
  • 2 Tbsp Parsley
  • 4 Medium Chilly


Directions

In medium saucepan, combine tomatoes, vinegar, salt, and ground chiles. Simmer for 15 minutes and set aside. In skillet, heat oil and brown onions. Add shrimp and cornstarch and cook until prawns are pink. Add this mixture to the tomato mixture along with the parsley and green chiles. Season with salt and pepper. Cook until heated through. Serve over rice.

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