Combine all paste ingredients in blender, make smooth. Heat oil in skillet, Add spice paste, saute 2 minutes. Add coconut milk, let simmer 3 minutes. Add tamrind paste, sugar fish sauce and salt. simmer 4 minutes. Add fish eggpalnt and green beans. Cook untiel fish is tender aout 7 mnutes. Serve over rice, garnished with chiles.
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