• Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 40m
  • Diet Type : A BloodType
  • Properties : No pork, No chicken

Ingredients

  • 2 lb Potato
  • 2 Large Onion
  • 1 oz Butter
  • 0.5 Cup Milk
  • 2 Large Egg
  • 0.25 lb Ham
  • 1 Salt
  • 1 Pepper


Directions

Mash the potates until smooth with milk, butter, salt and pepper. saute onions until soft. mix the beaten eggs with ham. grease a baking dish. place half potato mixture in bottom. cover with onions and ham. Place other half potatoes on top. dot with a little butter. Cook for 30 minutes in 350 degree oven.

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