Plantation Ham Cakes

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : High carb, No chicken, No fruits, High fat, Whole grains, Complex carbs, No glutten, High sodium, High protein, No sugar

Ingredients

  • 2 Cup Ground Ham
  • 1 Onion
  • 1 Broccoli
  • 3 Eggs
  • 2 Tsp Anise Seed
  • 2 Tsp Basil
  • 3 Cloves Garlic
  • 1 Tsp Salt
  • 2 Tsp Ground Black Pepper
  • 0.75 Cup Cornmeal
  • 0.5 Cup Asiago Cheese
  • 2 Tbsp Olive Oil


Directions

1.In A Large Bowl Combine The Ground Ham, Onion, Broccoli And Beaten Eggs. Mix With Hands For 1 Full Minute, Or Until Eggs Are Evenly Absorbed Into Meat. 2.Sprinkle Anise Seed, Basil, Garlic, Salt, Pepper, Cornmeal And Cheese Over Meat Mixture And Mix Again With Hands For 1 Full Minute, Until All Ingredients Are Evenly Distributed. 3.Heat Oil In A Large Skillet Over Medium Heat. Scoop About 3 Ounces Of Ham Mixture Into Hands And Form Patties About 1/2 Inch Thick. Lay Patties In Skillet And Cook For 3 To 5 Minutes Each Side, Or Until Browned. Drain On Paper Towels. Repeat Until All Of The Mixture Has Been Used, Then Serve Hot.

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