On Wisconsin Beer Brats

  • Origin :
  • Recipe Type :
  • Preparation Time : 20m
  • Cooking Time : 05h
  • Diet Type : A BloodType
  • Properties : Low carb, No chicken, No grains, No oil, No fruits, High sugar, High fat, Whole grains, Complex carbs, Low protein, High sodium

Ingredients

  • 2 Bratwurst Links
  • 0.5 Cup Butter
  • 3 Light Beer
  • 4 Onions
  • 0.5 Tsp Cayenne Pepper
  • 1 Tbsp Garlic Powder
  • 2 Cloves Garlic
  • 2 Tbsp Brown Sugar
  • 1 Cup Sauerkraut
  • 10 Bratwurst Buns


Directions

1.In A Slow Cooker, Combine The Bratwurst Links, Butter, Beer, Onions, Cayenne Pepper, Garlic Powder, Garlic And Brown Sugar. Cover And Set To High. Cook For 4 Hours, Stirring Once Per Hour. Add Sauerkraut And Continue Cooking For Another Hour. 2.Serve Bratwurst On Buns With Onions And Top With Your Favorite Condiments.

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