• Origin :
  • Recipe Type :
  • Preparation Time : 25m
  • Cooking Time : 01h 30m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No grains, High sugar, High fat, Complex carbs, Low protein, No glutten, High sodium

Ingredients

  • 1 lb Ground Pork
  • 1 lb Chicken
  • 1 Tbsp Brandy
  • 1 Tbsp Sherry
  • 1 Cloves Garlic
  • 2 Sprays Parsley
  • 0.5 Small White Onion
  • 0.25 Tsp Powdered Ginger
  • 0.12 Tsp Clove
  • 0.12 Tsp Cinnamon
  • 0.12 Tsp Nutmeg
  • 1 Tsp Salt
  • 0.25 Tsp Ground pepper
  • 1 Dash Tabasco
  • 0.5 lb Bacon


Directions

1 Prepare The Brine. Combine The Juices And Water And Measure In A Measuring Cup. You Should Have Exactly 2 1/2 Cups Liquid. If You Have Less, Add Enough Water So That You Have 2 1/2 Cups Of Liquid, If You Have More, Discard The Excess. The Correct Ratio Of Liquid To Salt Is Important For The Brine To Work Properly. Place Liquids In A Medium Sized Bowl, Add Other Brine Ingredients - Salt, Thyme, And Red Pepper Flakes. Stir For Half A Minute Until The Salt Has Completely Dissolved. 2 Prepare The Ribs. If You Want, Remove The Thin Membrane That Lines The Concave Side Of Each Rib Rack. This Will Make It Easier For The Brine And Spices To Penetrate As Well As Easier To Cut And Eat When The Ribs Are Done. Insert A Dull Knife Edge Between The Membrane And Ribs To Loosen. Grip The Loosened Membrane And Pull Away To Remove. Cut The Racks In Half. Put In A Plastic Ziplock Freezer Bag. Add The Brine To The Bag. Squeeze The Excess Air Out Of The Bag And Seal The Bag. Massage The Brine Into The Ribs. Place The Bag Of Brine And Ribs Into A Bowl (In Case There Is Leakage) And Place Into The Refrigerator. Refrigerate In The Brine For 3-6 Hours. Note That Brining Too Long Can Over-Saturate The Meat With The Brine. So Stick Within The 3-6 Hour Time Frame. 3 Prepare Bourbon Glaze. Heat Bourbon With Sugar, Peppers, And Salt. Whisk In Butter Until Melted. Set Aside Or Refrigerate For Up To 2 Weeks. Warm Before Using. You Can Also Prepare While The Meat Is Cooking In The Next Step. 4 Prepare The Grill For Indirect Heat. On A Gas Grill, Heat The Grill To Medium Heat 300-325

0/5

0

0 Rating & 0 Reviews

Have you used this product?

All 53 reviews
View All

Recommended Recipes

Swiss Chard Tzatziki (Yogurt Dip) Top Viewed
20

0

myFud Admin (15)
0 241
Korean Dipping Sauce Top Viewed
20

0

myFud Admin (15)
0 249
Garlic Butter Topping Top Viewed
20

0

myFud Admin (15)
0 264
Butterscotch Dip Top Viewed
20

0

myFud Admin (15)
0 267
Chipotle Enchilada Sauce Top Viewed
20

0

myFud Admin (15)
0 241
Yummy Chocolate Dip Top Viewed
20

0

myFud Admin (15)
0 244
Orange Beurre Blanc Sauce For Seafood Top Viewed
20

0

myFud Admin (15)
0 269
Avocado Corn Relish Top Viewed
20

0

myFud Admin (15)
0 266
Hummus Top Viewed
20

0

myFud Admin (15)
0 254
Beer Cheese In A Bread Bowl Top Viewed
20

0

myFud Admin (15)
0 254
Creamy Thyme Spread Top Viewed
20

0

myFud Admin (15)
0 270
Zesty Nacho Dip Top Viewed
20

0

myFud Admin (15)
0 233
Monkeygland Sauce Top Viewed
20

0

myFud Admin (15)
0 238
Easy Slow Cooker French Dip Top Viewed
20

0

myFud Admin (15)
0 264
Zippy Shrimp Spread Top Viewed
20

0

myFud Admin (15)
0 251
Pizza Dip Top Viewed
20

0

myFud Admin (15)
0 266
Fiesta Cream Cheese Spread Top Viewed
20

0

myFud Admin (15)
0 246
Corned Beef Dip Top Viewed
20

0

myFud Admin (15)
0 279
Arugula Pesto Top Viewed
20

0

myFud Admin (15)
0 237
Turkey Taco Dip Top Viewed
20

0

myFud Admin (15)
0 251
Horseradish Crab Dip Top Viewed
20

0

myFud Admin (15)
0 284
Sun-Dried Tomato Dip Top Viewed
20

0

myFud Admin (15)
0 256
Wilson's Barbecue Sauce Top Viewed
20

0

myFud Admin (15)
0 260
Homemade Ricotta Cheese Top Viewed
20

0

myFud Admin (15)
0 256
Quick And Easy Artichoke Dip Top Viewed
20

0

myFud Admin (15)
0 244
Spanish Romesco Sauce Top Viewed
20

0

myFud Admin (15)
0 242
Fruit With Marshmallow Dip Top Viewed
20

0

myFud Admin (15)
0 249
Hot Mushroom Dip Top Viewed
20

0

myFud Admin (15)
0 219
Salmon Cheese Spread Top Viewed
20

0

myFud Admin (15)
0 243
Easiest Slow Cooker French Dip Top Viewed
20

0

myFud Admin (15)
0 255




Similar Recipes

Chili Cheese Dip
20

0

myFud Admin (15)
0 262
Artichoke Spinach Dip In A Bread Bowl
20

0

myFud Admin (15)
0 255
Chicken Enchilada Dip
20

0

myFud Admin (15)
0 240
Hot Bacon Cheese Dip
20

0

myFud Admin (15)
0 243
View All


Other Recipes By Rizwana

Imperial Seafood Rolls (Hoisin Chun Guen)
20

0

myFud Admin (15)
0 283
Danish Anise Bread
20

0

myFud Admin (15)
0 287
Cornmeal-Crusted Catfish
20

0

myFud Admin (15)
0 203
Chicken Country Captain (Mississippi)
20

0

myFud Admin (15)
0 220
View All