Juicy Deer And Bacon Burgers

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : High carb, No protein, No chicken, No grains, No fruits, High fat, Whole grains, Complex carbs, No glutten, High sodium, No sugar, No dairy

Ingredients

  • 6 Slice Bacon
  • 0.5 lb Ground Venison
  • 0.5 lb Ground Beef
  • 1 Salt Kosher
  • 1 Ground Black Pepper
  • 1 Cup Stout Beer
  • 1 Worcestershire Sauce
  • 4 Split Hamburger Buns
  • 6 Slice Bacon
  • 0.5 lb Ground Venison
  • 0.5 lb Ground Beef
  • 1 Salt Kosher
  • 1 Ground Black Pepper
  • 1 Cup Stout Beer
  • 1 Worcestershire Sauce
  • 4 Hamburger Buns


Directions

Preheat Grill To Medium-Low Heat. In A Disposable Foil Pan, Combine The Wine, Peppers, Onions, Olives, Garlic And Parsley. Place On The Grill; Cover With Foil. Bring To A Slow Simmer. Meanwhile, Grill Sausage According To Package Directions. When Sausage Is Browned And Fully Cooked (180 Degrees F), Transfer Links To The Wine Steam Bath. Cover And Keep Warm Until Guests Arrive.

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