Jamaican Jerk Tempeh

  • Origin : Jamaica
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : No pork, No chicken

Ingredients

  • 4 Medium Scallion
  • 1 Small Onion
  • 1 Tsp Scotch Bonnet
  • 0.25 Cup Soy sauce
  • 0.25 Cup Wine Vinegar
  • 2 Tbsp Canola Oil
  • 2 Tbsp Brown Sugar
  • 0.5 Tsp Thyme
  • 0.5 Tsp Nutmeg
  • 0.5 Tsp Allspice
  • 1 lb Tempeh


Directions

preheat oven to 375 degrees. combine all ingredients except tempeh in food proccessor. pulse for 15 seconds. place tempeh in 9 x13 inch baking pan. pour sauce over. bake 10-15 minutes until tempeh forms a brown crust. remove tempeh from sauce and pour sauce in bowl and use for dipping.

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