Thai Iced Coffee (Kah-Fe Yen)

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : No pork, No chicken, No oil, High sugar

Ingredients

  • 4 Cup Water
  • 0.25 Cup Coffee Powder
  • 4 Tbsp Sugar
  • 1 Cup Evaporated Milk


Directions

Bring 4 cups water to a rolling boil. Stir in coffee powder and return to a boil. Remove pan from heat and set aside. When coffee reaches room temp, strain through a coffee filter into a pitcher. Add water and sugar and stir to dissolve. Cover and chill. To serve fill glasses with ice, add 3/4 cup of the chilled coffed to the glass, top with 3 tablespoons of evaporated milk. Serve.

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