Shrimp In Sour Cream Sauce (Jhinga Malaidaar)


Ingredients


  • Shrimp, 1, lb
  • Garlic, 2, Clove Chopped
  • Onion, 1, Medium chopped
  • Olive Oil, 2, Tbsp
  • Cumin Seed, 1, Tsp
  • Coriander Seed, 1, Tsp Ground
  • Salt, 1, To Taste
  • Pepper, 1, To Taste
  • Sour Cream, 4, Tbsp
  • Water, 1/4, Cup
  • Lemon Juice, 1, Lemon
  • Cilantro, 1, Chopped

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Non Vegetarian

Origin : India

Diet : A BloodType

Cooking Time

  • 30 Min

Preparation Time

  • 10 Min

(4.1/5)

Properties


No pork No chicken

Methods


  1. Saute onion and garlic in oil for 5 minutes. Add cumin and saute for another 5 minutes. Add coriander, salt, and pepper. Add sour cream and water. Mix in shrimp and cook until pink. Serve over rice with lemon and cilantro.

Ingredients


  • Shrimp, 1, lb
  • Garlic, 2, Clove Chopped
  • Onion, 1, Medium chopped
  • Olive Oil, 2, Tbsp
  • Cumin Seed, 1, Tsp
  • Coriander Seed, 1, Tsp Ground
  • Salt, 1, To Taste
  • Pepper, 1, To Taste
  • Sour Cream, 4, Tbsp
  • Water, 1/4, Cup
  • Lemon Juice, 1, Lemon
  • Cilantro, 1, Chopped

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